Herbivory: Difference between revisions
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Herbivory | Herbivory | ||
*Three Types of Herbivorous Fishes <ref | *Three Types of Herbivorous Fishes <ref name="Loic" /> | ||
**Reef fishes that are herbivores are typically invertebrates <ref> Cornell University: College of Agriculture and Life Sciences, "Herbivory in Fish." Last modified 2014. Accessed February 23, 2014. http://micro.cornell.edu/research/epulopiscium/herbivory-fish. </ref> | **Reef fishes that are herbivores are typically invertebrates <ref> Cornell University: College of Agriculture and Life Sciences, "Herbivory in Fish." Last modified 2014. Accessed February 23, 2014. http://micro.cornell.edu/research/epulopiscium/herbivory-fish. </ref> | ||
**Territorial Grazers-site-attached fishes that actively defend their territories against other herbivores | **Territorial Grazers-site-attached fishes that actively defend their territories against other herbivores | ||
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**Chemical-use acid lysis in the stomach | **Chemical-use acid lysis in the stomach | ||
**Enzymatic digestion-enzymes produced by gastrointestinal tract can further break down algal cells/ intestinal microbes are key | **Enzymatic digestion-enzymes produced by gastrointestinal tract can further break down algal cells/ intestinal microbes are key | ||
*Benefits of Herbivore Fishes to Stability of Coral Reefs | *Benefits of Herbivore Fishes to Stability of Coral Reefs | ||
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**Limit growth of macro algae that compete with coral space | **Limit growth of macro algae that compete with coral space | ||
**A decrease in herbivore fish can be linked to increase in macro algae and coral reef mortality (macroalgae and phytoplankton most significant primary producer in system) | **A decrease in herbivore fish can be linked to increase in macro algae and coral reef mortality (macroalgae and phytoplankton most significant primary producer in system) | ||
**Facilitate maintenance of reefs in coral dominated states<ref | **Facilitate maintenance of reefs in coral dominated states<ref name="Loic" /> | ||
**Strong top down control of macroalgae | **Strong top down control of macroalgae | ||
**Elimination of herbivore fish can negatively impact survival, growth, and recruitment of corals and increase in prevalence of coral diseases | **Elimination of herbivore fish can negatively impact survival, growth, and recruitment of corals and increase in prevalence of coral diseases | ||
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References | References | ||
<references> | |||
<references | <ref name="Loic">Loïc M. Thibaut, Sean R. Connolly, and Hugh P. A. Sweatman 2012. Diversity and stability of herbivorous fishes on coral reefs. **Ecology 93:891–901. http://dx.doi.org/10.1890/11-1753.1</ref> | ||
</references> |
Revision as of 22:43, 24 February 2014
Herbivory
- Three Types of Herbivorous Fishes [1]
- Reef fishes that are herbivores are typically invertebrates [2]
- Territorial Grazers-site-attached fishes that actively defend their territories against other herbivores
- Roving Grazers-mobile herbivores move around reefs in large schools feeding on macro algae and epilithic algae
- Scrapers-highly mobile fish consume epilithic algae and remove sediment by scraping limestone surface of reefs
- Examples-surgeonfish, butterflyfish, angelfish[3]
- Feeding Habits of Herbivore Fish/How Food is Digested[4]
- Focus on enriched macrophytes
- Shallower reefs have more herbivorous fishes and increased grazing rates
- Some prey directly on Corals (parrotfish)[5]
- Feed on red, green, and brown macro algae[6]
- No teeth in jaws, rather pharyngeal teeth farther back
- Digestion- must break down complex polysaccharide cell wall
- Mechanical-stomach grinds the algal cells
- Chemical-use acid lysis in the stomach
- Enzymatic digestion-enzymes produced by gastrointestinal tract can further break down algal cells/ intestinal microbes are key
- Benefits of Herbivore Fishes to Stability of Coral Reefs
- Help maintain coral dominated states
- Limit growth of macro algae that compete with coral space
- A decrease in herbivore fish can be linked to increase in macro algae and coral reef mortality (macroalgae and phytoplankton most significant primary producer in system)
- Facilitate maintenance of reefs in coral dominated states[1]
- Strong top down control of macroalgae
- Elimination of herbivore fish can negatively impact survival, growth, and recruitment of corals and increase in prevalence of coral diseases
- Alteration in consumer pressure will reduce coral reef resilience and increase probability that climate change, ocean acidification, etc. will drive reefs to state like algal domination
- Turf algae and upright macroalgae increase are due to herbivore exclusion[7]
- One of the most well known cases of overgrowth occurred in the Caribbean after a previously unseen disease virtually killed off the herbivorous sea urchin Diadema antillarum[8]
- Caused collapse of Caribbean reefs in this area
- Macroalgae became dominant
- Decrease in diversity
References
- ↑ 1.0 1.1 Loïc M. Thibaut, Sean R. Connolly, and Hugh P. A. Sweatman 2012. Diversity and stability of herbivorous fishes on coral reefs. **Ecology 93:891–901. http://dx.doi.org/10.1890/11-1753.1
- ↑ Cornell University: College of Agriculture and Life Sciences, "Herbivory in Fish." Last modified 2014. Accessed February 23, 2014. http://micro.cornell.edu/research/epulopiscium/herbivory-fish.
- ↑ Cornell University: College of Agriculture and Life Sciences, "Herbivory in Fish." Last modified 2014. Accessed February 23, 2014. http://micro.cornell.edu/research/epulopiscium/herbivory-fish.
- ↑ Cornell University: College of Agriculture and Life Sciences, "Herbivory in Fish." Last modified 2014. Accessed February 23, 2014. http://micro.cornell.edu/research/epulopiscium/herbivory-fish.
- ↑ Burkepile, Deron E. , and Mark E. Hay. "Nutrient versus herbivore control of macroalgal community development and coral growth on a Caribbean reef."Inter-Research Marine Ecology Progress Series. (2009). http://www.int-res.com/abstracts/meps/v389/p71-84/ (accessed February 23, 2014).
- ↑ Cornell University: College of Agriculture and Life Sciences, "Herbivory in Fish." Last modified 2014. Accessed February 23, 2014. http://micro.cornell.edu/research/epulopiscium/herbivory-fish.
- ↑ Burkepile, Deron E. , and Mark E. Hay. "Nutrient versus herbivore control of macroalgal community development and coral growth on a Caribbean reef."Inter-Research Marine Ecology Progress Series. (2009). http://www.int-res.com/abstracts/meps/v389/p71-84/ (accessed February 23, 2014).
- ↑ Cornell University: College of Agriculture and Life Sciences, "Herbivory in Fish." Last modified 2014. Accessed February 23, 2014. http://micro.cornell.edu/research/epulopiscium/herbivory-fish.